Brunch Menu

10:30am. - 2:00pm. Saturday & Sunday

Nova Scotia Lobster Eggs Benedict
House biscuit, poached hen egg, truffle aioli, citrus chive hollandaise sauce, home fries, fresh fruit
$22
Sugar Shack Pancakes
Sugar Shack Pancakes
Buttermilk stack, double smoked bacon, local maple butter, maple cream, fresh berries
$14
Stuffed French Toast
Challah bread, chocolate ganache, peanut butter, brulee banana, salted caramel sauce, fresh berries, whipped cream
$14
Traditional Eggs Benedict
House biscuit, peameal bacon, poached eggs, citrus chive hollandaise, home fries, fresh fruit
$14
Southern Fried Chicken Benedict
House biscuits, southern fried chicken breast, poached hen eggs, sautéed Swiss chard,
Jalapeno hollandaise, home fries, fresh fruit

$18
Welsh Rarebit
Savory seasoned fondue of beer, gruyere and cheddar cheese, country ham, sour dough bread and sunny side hen egg, home fries, fresh fruit

$14
Full Monty
Fried hen eggs (3), double smoked bacon, English bangers, home fries, baked beans,
grilled tomatoes, sautéed mushrooms, sour dough, fresh fruit

$17
Brunch Burger
House ground filet mignon and ribeye, double smoked bacon, white cheddar, fried hen egg, lettuce, tomato, red onion, garlic chili lime aioli, hand cut fries
$20
Steak and Eggs
10 oz. Provencale butter brushed house aged ribeye, 3 hen eggs, home fries, sour dough, fresh fruit
$30

Bevy's

 Mimosa $7      Coffee / Tea $3      Juices $3      Caesar $8      Espresso $3      Cappuccino $4